Traveling: On the Road with Healthy Menu Options {and M&M link-up}

We just came back from a wonderful family road trip- the husband and I loaded up the 3 year old and 16 month old, and hit the road for the beautiful mountains of Colorado.

I’ve not ever been skiing, or to CO. My husband has been a few times. It was amazing, and did I mention beautiful? The mountains were breathtaking!

Rocky Mountains

We are so blessed to be able to travel for a little family vacation. And just because we are traveling doesn’t mean we go crazy with junk food. We try very hard to stick within a reasonable budget, and eat healthy snacks. {which exclude fast food!}

We see it as, the more money we save while on the road, the more we can enjoy spending on nice meals and fun for the kids, once we get where we’re going.

So what does our road trip food look like?

It looks like several pre made peanut butter sandwiches, 4-8 oranges, 3-4 apples, a container of clean grapes, a few bananas, and a bag of nuts or trail mix.

Then we pack a small cooler with Lexie’s rice milk and Mister’s coconut milk, along with lots of bottled water. In that cooler we usually add lunch meat, and anything else that needs to be kept cool or cold. The cooler goes in the very back of the van or suv with our luggage.

When we stop for gas we may grab a few snacks, like more nuts or pretzels.

This trip, we traveled for about 8 hours. Some people think we are crazy to travel for that long with two young children. Maybe we are! One of our friends said that we should fly instead and then get a quote from this relocation company. She said they would pick up our suv and take it to and from Colorado so that we could still drive it whilst we were away. This was tempting, but flying is more expensive and makes it harder to control what you are eating. And hey, the drive is part of the trip for us. We actually managed to rent a car seat for the kids, so that made things easier for us. We spent a lot of time in the car on this vacation so it was important that the kids were safe and comfortable whilst on the road.

At lunch time on our journey, we stopped at a park where I made us sandwiches with spinach, and we had salads with homemade dressing. The kids were able to run around and enjoy themselves, and then we were back on the road in less than an hour.

I also like to pack freezer food for meals once we get to our hotel. We stayed in a condo that had a small kitchen. I grabbed a bag of frozen mexican chicken soup, and some frozen sloppy joes. This way we can eat one or two nice meals out for dinner, and still have healthy, delicious meals in our condo a few nights to save on cash. We are a family that eats out maybe 3 times a month; we don’t really enjoy eating our every single meal while on vacation.

And that is it! It is so easy to pack a small cooler (you will be amazed what you can fit inside!) and a lunch bag with fruits and pre made sandwiches for easy, on the road meals.

Going on vacation doesn’t have to wreck havoc in your wallet, or your health!

Be encouraged, friends! What foods do you pack for road trips?

January 20th ~


Comments are closed.